A suplementação de Ômega-3 em pacientes com Transtorno do Déficit de Atenção e Hiperatividade
DOI:
https://doi.org/10.36557/2674-8169.2024v6n4p1200-1216Keywords:
Transtorno do Déficit de Atenção e Hiperatividade, Ácidos Graxos Ômega-3, Neurodesenvolvimento, Suplementação DietéticaAbstract
Attention Deficit Hyperactivity Disorder (ADHD) is a prevalent neurobehavioral disorder, impacting both children and adults. This integrative review highlights the importance of omega-3 fatty acids, especially EPA and DHA, in brain health and ADHD management.
The reviewed literature emphasizes the crucial role of diet in brain development, with adequate omega-3 intake associated with improved cognitive and behavioral function. Clinical studies demonstrate that omega-3 supplementation can reduce ADHD symptoms, especially hyperactivity, impulsivity, and inattention.
While omega-3 supplementation offers promising benefits for ADHD management, questions regarding dosage and treatment duration are still debated. While some recommendations suggest specific doses for pregnant and lactating women, there are variations in international guidelines. Additionally, the effectiveness of supplementation appears to depend on the dose and ratio of EPA and DHA administered.
Therefore, although the findings presented in this review offer valuable insights for clinical practice, further research is needed to establish clear dosage and treatment duration guidelines. This highlights the importance of an individualized approach in the diagnosis and treatment of ADHD, considering the potential benefits of omega-3 supplementation.
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Copyright (c) 2024 Naysa Gabrielly Alves de Andrade, Ana Carolina Oliveira, Bárbara de Oliveira Baptista Savariego, Bianca Mayara Sampaio de Araújo , Fabrício Augusto Rodrigues de Castro, Guilherme Oliveira de Azevedo , Jessica de Oliveira Coimbra, Manoella Lorena Arruda da Silva Cabral Chaves, Maria Zilda Pereira de Araújo, Orisson de Steffani Basso, Rafael Rocha Gonçalves, Sophia de Souza Alves Maia
This work is licensed under a Creative Commons Attribution 4.0 International License.
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